Sugar Spun Run · by Sam Merritt★ 4.8 (45)
Coconut Cookies
NUTRITION · PER SERVING37M COOK
CAL 17%·PRO 9%
CARBS 39G47% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER26G TOTAL SUGAR
FAT 18G48% OF CAL
13G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, chewy coconut cookies dunked in dark chocolate and topped with toasted coconut. Sweet and tropical with optional caramel chips for extra richness.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup butter room temperature
- 1 cup brown sugar tightly packed
- ½ cup sugar
- 2 large eggs
- 1 ½ teaspoon vanilla extract
- ½ teaspoon coconut extract
- 2 ¼ cups all-purpose flour
- 2 teaspoons cornstarch (cornflour in UK)
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 3 ½ cups unsweetened coconut flakes* (divided)
- 1 cup caramel baking chips
- 10 oz dark chocolate melting wafers** (optional)
At a glance
PER SERVING · TIME 37M
CAL 17%·PRO 9%
CARBS 39G47% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER26G TOTAL SUGAR
FAT 18G48% OF CAL
13G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 278mg
- Total sugar
- 26g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 278MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.