
Budget Bytes · by Beth Moncel★ 4.9 (14)
Coconut Chicken Soup
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 36%
CARBS 5G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 22G72% OF CAL
18G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fragrant Thai coconut soup built on chicken broth with lemongrass, ginger, and lime. Aromatic and warming, served as a satisfying lunch or dinner main.
mainthaisoupchickendairy freegluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 stalk lemongrass ($2.49)
- 2 inches fresh ginger ($1.14)
- 1 lime ($0.50)
- 1/4 tsp crushed red pepper ($0.03)
- 2 13.5oz. cans coconut milk ($3.38)
- 3 cups chicken broth ($0.00)
- 2 boneless, skinless chicken breasts ($2.48)
- 1 Tbsp fish sauce ($0.07)
- 1 bunch cilantro ($0.69)
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 36%
CARBS 5G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 22G72% OF CAL
18G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 581mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 489mg
- Calcium
- 29mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
