Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Coconut Celebration Cake
NUTRITION · PER SERVING55M COOK
CAL 28%·PRO 11%
CARBS 71G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER53G TOTAL SUGAR
FAT 29G47% OF CAL
19G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-layer coconut cake with creamy coconut filling and luscious frosting. Rich, moist, and decadent—perfect for celebrations and special occasions.
dessertsouthernbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 cups White Lily® Enriched Bleached All-Purpose Flour
- 2 teaspoons baking powder
- 1 cup butter, softened
- 2 cups sugar
- 4 large eggs
- 1 cup whole milk
- 1 teaspoon vanilla extract
- 1 1/2 cups sugar
- 1 cup sour cream
- 1 (14-ounce) package sweetened shredded coconut
- 3/4 cup heavy cream, (whipped)
At a glance
PER SERVING · TIME 55M
CAL 28%·PRO 11%
CARBS 71G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER53G TOTAL SUGAR
FAT 29G47% OF CAL
19G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 169mg
- Total sugar
- 53g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.