
Immaculate Bites · by Imma Adamu★ 5.0 (11)
Coconut Cake
NUTRITION · PER SERVING105M COOK
CAL 32%·PRO 13%
CARBS 76G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER60G TOTAL SUGAR
FAT 35G50% OF CAL
23G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, airy layer cake loaded with toasted coconut flakes and topped with cream cheese frosting. Sweet, tropical, and celebratory. Perfect for Easter or any special occasion.
dessertsouthernbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1-1½ cups (85-125g coconut flakes ((plus more for garnishing))
- 10 ounces (283g) unsalted butter
- 1¾-2 cups (350-400g) granulated sugar
- 6 large egg yolks ((the whites are used later))
- 2½ cups (300g) all-purpose flour
- ½ teaspoon (3g) salt
- 2 teaspoons (9g) baking powder
- 1 cup (240ml) coconut milk
- 2 teaspoons (10ml) vanilla extract
- 6 large egg whites ((beaten to soft peaks))
- 4 ounces (113g) unsalted butter, (softened)
- 8 ounces (226g) cream cheese, (softened)
- 4-6 cups (440-700g) powdered sugar
- 1 teaspoon (5ml) vanilla extract
At a glance
PER SERVING · TIME 105M
CAL 32%·PRO 13%
CARBS 76G48% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER60G TOTAL SUGAR
FAT 35G50% OF CAL
23G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 159mg
- Total sugar
- 60g
- Added sugar
- ≥58g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
