Shugary Sweets · by Aimee Shugarman
Coconut Brownies Recipe
NUTRITION · PER SERVING60M COOK
CAL 23%·PRO 13%
CARBS 61G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC7G OTHER50G TOTAL SUGAR
FAT 23G45% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decadent chocolate brownies with a chewy coconut filling in the center. Ready to bake in under 15 minutes, these are indulgent and satisfying.
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View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 4 cups sweetened flaked (or shredded) coconut, packed
- 1 can sweetened condensed milk (14 ounce )
- 1 teaspoon vanilla extract
- 1 cup unsalted butter
- ½ cup semi-sweet chocolate morsels
- 2 cups granulated sugar
- 4 large eggs
- ¾ cup unsweetened cocoa powder
- 1 cup all-purpose flour
- ½ teaspoon kosher salt
- ½ teaspoon baking powder
- 1/4 cup powdered sugar (for topping)
At a glance
PER SERVING · TIME 60M
CAL 23%·PRO 13%
CARBS 61G53% OF CAL
5G FIBER0G ADDED0G INTRINSIC7G OTHER50G TOTAL SUGAR
FAT 23G45% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 166mg
- Total sugar
- 50g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 279mg
- Calcium
- 90mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.