The Recipe Rebel · by Ashley Fehr★ 5.0 (3)
Coconut Bread with Cream Cheese Glaze
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 11%
CARBS 35G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER24G TOTAL SUGAR
FAT 13G42% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist quick bread made with coconut milk, shredded coconut, and Greek yogurt, topped with cream cheese glaze. A tropical, tender treat with a rich finishing touch.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup granulated sugar ((200 grams))
- ¾ cup canned light coconut milk
- ½ cup Greek yogurt
- ¼ cup oil
- 2 large eggs
- 1 teaspoon coconut extract
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1½ cups all purpose flour ((188 grams))
- ¾ cup sweetened, shredded coconut
- ¼ cup cream cheese ((2 oz) room temperature)
- ¼ cup powdered sugar
- 1 tablespoon milk
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 11%
CARBS 35G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER24G TOTAL SUGAR
FAT 13G42% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 141mg
- Total sugar
- 24g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.