Half Baked Harvest · by Tieghan Gerard★ 4.2 (53)
Coconut Banana Cream Pie Parfaits.
NUTRITION · PER SERVING95M COOK
CAL 29%·PRO 10%
CARBS 44G30% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER27G TOTAL SUGAR
FAT 45G70% OF CAL
30G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered dessert parfaits with a buttery Ritz-coconut crust, homemade coconut pudding, fresh bananas, and whipped cream topped with chocolate shavings. A sweet, indulgent treat.
dessertamerican🍪 sheet pan🍲 stockpot🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 large egg yolks
- 1/4 cup cornstarch
- 2 cans (14 ounce) full fat coconut milk
- 1/2 cup light brown sugar
- 1/4 teaspoon kosher salt
- 2 tablespoons salted butter
- 1 tablespoon vanilla extract
- 1 cup finely crushed Ritz crackers
- 1 cup shredded coconut
- 6 tablespoons salted butter, melted
- 3 tablespoons honey
- 4 bananas, sliced
- 1 1/4 cups heavy cream
- shaved chocolate for topping
At a glance
PER SERVING · TIME 95M
CAL 29%·PRO 10%
CARBS 44G30% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER27G TOTAL SUGAR
FAT 45G70% OF CAL
30G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 250mg
- Total sugar
- 27g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 436mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.