Coconut Almond Rum Balls. Glutenfree. Vegan
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Vegan Richa · by Vegan Richa

Coconut Almond Rum Balls. Glutenfree. Vegan

NUTRITION · PER SERVING75M COOK
CAL 7%·PRO 6%
CARBS 11G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 10G64% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Festive no-bake rum balls made from coconut flakes, almonds, oats, and a hint of rum or fruit juice. Dense, naturally sweet, and vegan.

dessertbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 2/3 cup dry coconut small flakes
  • 2 Tablespoons oats
  • 2/3 cup almonds
  • 1/8 teaspoon fine sea salt
  • 1 teaspoon warm coconut oil
  • 3 Tablespoons raw sugar (ground to a fine powder)
  • 1-2 Tablespoons Agave or maple syrup (or any thick sugar/sweet syrup)
  • 2 -3 Tablespoons Rum or fruit juice of choice
  • cocoa powder (coconut flakes or melted vegan chocolate for rolling)
PREP
15M
SODIUM
25MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.