Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Coconut Almond Bars
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 9%
CARBS 37G45% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER30G TOTAL SUGAR
FAT 19G52% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered bars with a coconut and almond base topped with chocolate, caramel, and crunchy almonds. A homemade candy bar that tastes indulgent and keeps well.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2/3 cup unsalted butter (softened)
- 1/4 cup light corn syrup
- 1/4 cup light brown sugar (packed)
- 1 1/2 teaspoon almond extract
- 1 large egg yolk
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1 bag shredded, sweetened, coconut (toasted, see recipe below) (14 ounce )
- 1 can sweetened condensed milk (14 ounce )
- 1 teaspoon almond extract
- 1 bag milk chocolate morsels (12 oz )
- 1/4 cup caramel sauce
- 1/2 cup Sliced Almonds
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 9%
CARBS 37G45% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER30G TOTAL SUGAR
FAT 19G52% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 117mg
- Total sugar
- 30g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 196mg
- Calcium
- 77mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.