Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (15)
Cocoa Fat Bombs
NUTRITION · PER SERVING25M COOK
CAL 3%·PRO 2%
CARBS 1G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 6G94% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small chocolate confections made from coconut oil, cocoa, and almond butter, sweetened with stevia. These are rich, satisfying treats designed for keto and low-carb diets.
dessert⚡ microwavegluten freeketovegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/4 cup / 60 ml coconut oil (melted, then cooled)
- 1/4 cup / 60 ml heavy cream (room temperature)
- 2-3 tbsp cacao powder (or cocoa powder)
- 3 tbsp almond butter (or another nut or seed butter)
- 4 drops stevia (or allulose)
- 1 tsp cinnamon (optional)
- 1 tbsp cacao nibs or chopped nuts (to decorate, optional)
At a glance
PER SERVING · TIME 25M
CAL 3%·PRO 2%
CARBS 1G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 6G94% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 11mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1.0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.