Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 5.0 (1)
Cocktail Friday: Sloe Gin Pink Lady
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 2%
CARBS 14G37% OF CAL
0G FIBER0G ADDED12G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic gin-based cocktail turned rosy pink with grenadine, brightened with lemon juice, and topped with silky egg white foam. It's elegant and Valentine's Day-worthy, balanced between sweet and tart.
drinkdairy freegluten freevegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 measure (25ml sloe gin)
- 1 measure (25ml gin)
- 1 tbsp fresh lemon juice
- 1/2 tbsp egg white
- 1 tsp grenadine
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 2%
CARBS 14G37% OF CAL
0G FIBER0G ADDED12G INTRINSIC2G OTHER12G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 15mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 2mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.