Cobb Salad Recipe
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Small Town Woman · by Beth Pierce5.0 (33)

Cobb Salad Recipe

NUTRITION · PER SERVING35M COOK
CAL 35%·PRO 81%
CARBS 18G10% OF CAL
7G FIBER0G ADDED0G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 53G68% OF CAL
15G SAT38G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A composed salad with chicken, crispy bacon, eggs, tomatoes, avocado, and blue cheese dressed with an avocado ranch dressing. Fresh, colorful, and satisfying.

mainamericansaladchickengluten free
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Nutrition & ingredients

Ingredients

serves 5
  • 3 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 teaspoon granulated sugar
  • 1 clove garlic, pressed or minced
  • ⅓ cup extra virgin olive oil
  • kosher salt to taste
  • freshly ground black pepper to taste
  • 2 chicken breasts
  • ⅔ cup bottled Italian dressing
  • 6 cups chopped romaine lettuce
  • 6 slices cooked bacon coarsely chopped
  • 4 hard-boiled large eggs peeled and quartered
  • 1 cup cherry tomatoes halved
  • ¼ cup red onion thinly sliced
  • 2 avocados, diced
  • 1 lemon juiced
  • 5 ounces blue cheese
PREP
25M
SODIUM
1209MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.