The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (3)
Classic Waldorf Salad
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 5%
CARBS 18G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 10G55% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic salad of apples, grapes, celery, and walnuts tossed in a creamy dressing. Crisp, refreshing, and has been popular for over a century.
sideamericansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 large Granny Smith apples
- 1 tablespoon lemon juice
- 1/4 cup granulated sugar
- 1 cup halved red grapes
- 1 cup diced celery
- 1/2 cup chopped walnuts
- 1/2 cup Greek yogurt
- 1/4 cup mayonnaise
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 5%
CARBS 18G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 10G55% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 204mg
- Total sugar
- 15g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 27mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.