A Cozy Kitchen · by Adrianna Adarme★ 5.0 (9)
Classic Sweet Potato Pie Recipe
NUTRITION · PER SERVING225M COOK
CAL 19%·PRO 12%
CARBS 57G59% OF CAL
3G FIBER32G SUGAR21G OTHER
FAT 16G38% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky-smooth sweet potato pie with a flaky buttery crust and warm spices like cinnamon, ginger, and nutmeg. This fall and autumn staple is creamy and richly spiced. A traditional dessert for holiday tables.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 oven🌀 blenderdairy freevegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 store-bought or homemade pie crust
- 1 1/2 pounds sweet potatoes (about 2 whole potatoes) (peeled and cubed)
- 3 large eggs (at room temperature)
- 1/4 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/4 tsp kosher salt
- 1 cup coconut milk or heavy whipping cream
- 2 tablespoons water
- 2/3 cup granulated sugar
- 2 large egg whites
- Pinch cream of tartar
- Pinch kosher salt
- 1/4 teaspoon pure vanilla extract
- Graham Cracker Topping:
At a glance
PER SERVING · TIME 225M
CAL 19%·PRO 12%
CARBS 57G59% OF CAL
3G FIBER32G SUGAR21G OTHER
FAT 16G38% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 45m
- Sodium
- 251mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 566mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.