Dassana's Veg Recipes · by Dassana Amit★ 5.0 (1)
Classic Strawberry Shortcake Recipe (With Fresh Strawberries)
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 13%
CARBS 48G46% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER21G TOTAL SUGAR
FAT 22G48% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender biscuit-like cakes layered with fresh strawberries and whipped cream. A classic, bright dessert that feels special but is simple to assemble.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups all-purpose flour (- 220 grams)
- ¼ cup castor sugar (- 40 grams)
- 2 teaspoons baking powder
- 1 pinch salt
- 50 grams butter (- unsalted)
- ½ cup whipping cream (chilled)
- 1 teaspoon vanilla extract
- 350 to 400 grams strawberries
- 3 tablespoons castor sugar (or sugar)
- ½ cup whipping cream (- chilled)
- 2 tablespoons castor sugar (or confectioner's sugar or icing sugar)
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 13%
CARBS 48G46% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER21G TOTAL SUGAR
FAT 22G48% OF CAL
13G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 15m
- Sodium
- 44mg
- Total sugar
- 21g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.