Classic Strawberry Shortcake
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Mel's Kitchen Cafe · by Mel4.5 (96)

Classic Strawberry Shortcake

NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 12%
CARBS 37G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER21G TOTAL SUGAR
FAT 28G61% OF CAL
17G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic American dessert with fluffy cake layers, fresh strawberries, and whipped cream. Light, fruity, and perfect for summer celebrations.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 4-6 cups sliced strawberries
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon vanilla extract
  • 2 cups heavy whipping cream
  • 2 tablespoons powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup granulated sugar
  • 6 tablespoons butter (softened)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1/2 cup milk (not skim)
PREP
20M
SODIUM
117MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.