Classic Spinach Dip
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Yellow Bliss Road · by Kristin Maxwell5.0 (1)

Classic Spinach Dip

NUTRITION · PER SERVING80M COOK
CAL 11%·PRO 6%
CARBS 14G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 17G69% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy and crunchy spinach dip made with simple ingredients. Perfect dip for crackers and bread at parties and gatherings.

condimentamericanvegetarian
View the full recipe on Yellow Bliss Road

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 10 ounces box frozen spinach (or 1 pound of fresh spinach, cooked down)
  • 16 ounces sour cream ((2 cups))
  • 1 cup mayonnaise
  • 1.4 ounce package dried vegetable recipe/soup mix (like Knorr brand)
  • 8 ounces water chestnuts (drained and chopped)
  • 3 green onions (thinly sliced (some greens saved for garnish))
  • 1 large loaf shepherd’s bread (for serving (optional))
  • Bread, raw veggies, crackers or chips for dipping
PREP
20M
SODIUM
324MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.