
Classic Southern Tomato Sandwich
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple summer sandwich made with fresh tomato, basil, mayonnaise, and black pepper on bread. It comes together in minutes and is best enjoyed when tomatoes are at their peak.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 slices bread (see notes)
- 2-3 tablespoons mayonnaise (preferably Duke's mayonnaise)
- Kosher salt and fresh ground black pepper
- ½ large ripe tomato sliced fairly thick
- 6-7 fresh basil leaves (optional but highly recommended)
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1494mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1494MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
