Mel's Kitchen Cafe · by Mel★ 4.6 (57)
Classic Peach Cobbler
NUTRITION · PER SERVING65M COOK
CAL 15%·PRO 10%
CARBS 48G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER30G TOTAL SUGAR
FAT 11G33% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic peach cobbler with a buttery topping and juicy peach filling. Warm and comforting, perfect served with vanilla ice cream.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 - 4 cups peeled and sliced peaches (about 1.5 - 2 pounds, see note about using frozen peaches)
- 1/3 cup lightly packed brown sugar
- 1 tablespoon flour
- 1/2 cup water (see note)
- 1 tablespoon fresh lemon juice
- 1 tablespoon salted butter
- 1 cup all-purpose flour
- 1/3 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/4 cup salted butter or coconut oil (melted)
At a glance
PER SERVING · TIME 65M
CAL 15%·PRO 10%
CARBS 48G63% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER30G TOTAL SUGAR
FAT 11G33% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 203mg
- Total sugar
- 30g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 253mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 203MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.