Oh Sweet Basil · by Carrian Cheney★ 4.1 (22)
Classic Meatloaf Recipe
NUTRITION · PER SERVING75M COOK
CAL 26%·PRO 63%
CARBS 26G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER16G TOTAL SUGAR
FAT 32G55% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic meatloaf made from a blend of beef, pork, and veal with a sweet and tangy glaze. Comfort food that's tender, flavorful, and never over-mixed.
mainamericanbeefpork🍳 skillet🔥 oven
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 teaspoons Vegetable Oil
- 3/4 Cup Onion (chopped fine)
- 1/4 Cup Carrot (finely shredded)
- 3 Cloves Garlic (medium, minced)
- 2 Large Eggs
- 1/2 teaspoon Thyme (dried)
- 1 teaspoon Sea Salt
- 1/2 teaspoon Black Pepper
- 2 teaspoon Dijon Mustard
- 2 teaspoon Ketchup
- 2 teaspoon Worcestershire Sauce
- 1/2 Cup Whole Milk
- 1 Pound Ground Beef Chuck
- 1/2 Pound Ground Pork
- 1/2 Pound Ground Veal (or 2 lbs. meatloaf mix)
- 2/3 Cup Ritz Crackers (crushed or 1/4 Cup fresh bread crumbs)
- 1/4 Cup Parsley (fresh, chopped)
- 1/2 Cup Ketchup
- 1/2 Cup Chili Sauce
- 1 teaspoon Apple Cider Vinegar
- 1/2 teaspoon Worcestershire Sauce
- 2 ½ Tablespoon Brown Sugar
- 1 teaspoon Garlic Powder
- 1/4 teaspoon Salt
At a glance
PER SERVING · TIME 75M
CAL 26%·PRO 63%
CARBS 26G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER16G TOTAL SUGAR
FAT 32G55% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 914mg
- Total sugar
- 16g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 399mg
- Calcium
- 66mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 914MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.