FeelGoodFoodie · by Yumna Jawad★ 5.0 (1)
Classic Mashed Potato Recipe
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 11%
CARBS 39G60% OF CAL
5G FIBER0G ADDED4G INTRINSIC30G OTHER4G TOTAL SUGAR
FAT 10G34% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes made with Yukon gold potatoes, butter, milk, and garlic. A classic side dish that pairs with almost any main course.
sideamerican🍲 stockpotgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds Yukon Gold potatoes (peeled and cut into chunks)
- 3 garlic cloves
- 4 teaspoons salt (divided)
- 4 tablespoons unsalted butter (softened)
- 1 cup whole milk (warmed)
- 2 tablespoons chopped fresh chives (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 11%
CARBS 39G60% OF CAL
5G FIBER0G ADDED4G INTRINSIC30G OTHER4G TOTAL SUGAR
FAT 10G34% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1574mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1076mg
- Calcium
- 66mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1574MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.