Sally's Baking Addiction · by Sally★ 5.0
Classic Linzer Cookies
NUTRITION · PER SERVING255M COOK
CAL 7%·PRO 4%
CARBS 15G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 7G48% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate almond or pistachio sandwich cookies with jam filling, lightly spiced. Beautiful, elegant, and even better the next day.
dessertbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 2/3 cup (65g) almonds or pistachios*
- 1/3 cup (67g) packed light or dark brown sugar
- 2 and 1/2 cups (313g) all-purpose flour (spooned & leveled), plus more for rolling out
- 1/2 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 1/3 cup (67g) granulated sugar
- 1 large egg, at room temperature
- 1 and 1/2 teaspoons pure vanilla extract
- 1/2 cup (about 150g) jam or preserves, such as raspberry or apricot
- 2 Tablespoons confectioners’ sugar, for dusting
At a glance
PER SERVING · TIME 255M
CAL 7%·PRO 4%
CARBS 15G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 7G48% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 10m
- Sodium
- 41mg
- Total sugar
- 7g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 13mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.