Yellow Bliss Road · by Kristin Maxwell
Classic Lemon Bars
NUTRITION · PER SERVING165M COOK
CAL 10%·PRO 5%
CARBS 27G55% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER18G TOTAL SUGAR
FAT 9G41% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tangy lemon filling on a buttery shortbread crust. Simple and bright, these bars improve the next day and are perfect with coffee.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 pound (2 sticks / 16 tablespoons) salted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour (spooned and leveled)
- 4 large eggs
- 2 cups granulated sugar
- Zest of 1 lemon
- 1/3 cup freshly squeezed lemon juice (zest the lemon before juicing)
- 1 teaspoon baking powder
- 1/3 cup all-purpose flour (spooned and leveled)
- Additional powder sugar for dusting
At a glance
PER SERVING · TIME 165M
CAL 10%·PRO 5%
CARBS 27G55% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER18G TOTAL SUGAR
FAT 9G41% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 72mg
- Total sugar
- 18g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 11mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.