Classic hot dog with mayo-mustard and fried onions
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic hot dog topped with crispy fried onions, mayo-mustard condiment, ketchup, and fresh lemon. Simple and satisfying, this handheld meal captures nostalgic American comfort food flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 4 large onions (thinly sliced)
- 2 tablespoons olive oil
- 4-6 tablespoons good quality mayonnaise
- 2 tablespoons wholegrain mustard
- squeeze of lemon juice
- Hot dog buns (halved and toasted)
- Sausages of your choice
- Ketchup
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 935mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 438mg
- Calcium
- 88mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.