The Chunky Chef · by The Chunky Chef★ 5.0 (25)
Classic Guacamole Recipe
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 4%
CARBS 10G23% OF CAL
7G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G81% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh, classic guacamole made from avocados with lime and cilantro. Serve as a dip or alongside Mexican dishes.
condimentmexicandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 medium to large avocados (pitted and peeled)
- 1/2 tsp onion powder
- 1/2 tsp ground cumin
- 1/2 tsp garlic powder
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 2 Tbsp fresh lime juice
- 2 Tbsp minced fresh cilantro
- 2 small tomatoes (we like Roma) (deseeded and chopped)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 4%
CARBS 10G23% OF CAL
7G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 15G81% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 138mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 513mg
- Calcium
- 16mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.