
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 4.8 (8)
Classic Frozen Margarita Recipe
NUTRITION · PER SERVING5M COOK
CAL 14%·PRO 1%
CARBS 27G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic frozen margarita with tequila, lime, and Cointreau, blended with ice and served with a salty rim. Sweet, tart, boozy, and perfect for hot weather.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 ounces tequila (blanco or reposado)
- 2 limes (peeled)
- 2 ounces Cointreau
- 1 ounce agave syrup
- 1 lime (cut into wedges or slices)
- kosher salt
- 3 cups ice
At a glance
PER SERVING · TIME 5M
CAL 14%·PRO 1%
CARBS 27G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 814mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 44mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 814MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
