House of Nash Eats · by Amy Nash★ 5.0 (1)
Classic Eclairs
NUTRITION · PER SERVING130M COOK
CAL 13%·PRO 10%
CARBS 21G34% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER12G TOTAL SUGAR
FAT 17G60% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic French pastries with crisp choux shells filled with smooth vanilla pastry cream and topped with rich chocolate ganache. A show-stopping dessert that's more manageable to make at home than expected.
dessertfrenchbaked good🍪 sheet pan🥄 saucepan⚡ microwave🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup water
- 1/2 cup salted butter
- 1 teaspoon granulated sugar
- 1/4 teaspoon salt
- 1 cup (141g) all-purpose flour
- 4 large eggs
- 1 1/2 cups whole milk
- 1/2 cup heavy cream
- 1/2 cup (100g) granulated sugar (divided)
- Pinch of salt
- 3 Tablespoons cornstarch
- 5 egg yolks
- 4 Tablespoons salted butter (cubed)
- 1 1/2 teaspoons vanilla bean paste
- 3/4 cup semisweet chocolate chips
At a glance
PER SERVING · TIME 130M
CAL 13%·PRO 10%
CARBS 21G34% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER12G TOTAL SUGAR
FAT 17G60% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 40m
- Sodium
- 158mg
- Total sugar
- 12g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 50mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.