Real Housemoms · by Aubrey★ 4.8 (5)
Classic Easy Beef Lasagna
NUTRITION · PER SERVING75M COOK
CAL 20%·PRO 50%
CARBS 33G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 22G48% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Italian lasagna layered with meat sauce, béchamel, pasta, and mozzarella cheese. A make-ahead favorite perfect for feeding a crowd or a satisfying dinner any night.
mainitalianpastacasserolebeef🥧 baking dish🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 10- 1 pound ground beef
- 1 red onion (finely chopped)
- 3 cloves garlic minced
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 2 tablespoons tomato paste
- 28 ounces diced tomatoes ((preferably fire-roasted))
- 1 bunch basil
- 2 Tablespoons butter
- 2 Tablespoons flour
- 1 cup milk
- 1/8 teaspoon ground nutmeg
- 9 ounces oven-ready lasagna noodles
- 16 ounces mozzarella cheese (shredded (divided))
At a glance
PER SERVING · TIME 75M
CAL 20%·PRO 50%
CARBS 33G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 22G48% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 484mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 415mg
- Calcium
- 427mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 484MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.