Oh Sweet Basil · by Carrian Cheney★ 4.2 (58)
Classic Deviled Eggs
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 6%
CARBS 2G9% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 6G72% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hard-boiled eggs halved and filled with a creamy, tangy mayo and mustard mixture, garnished with paprika. A classic holiday appetizer.
starteramericanegg disheggsdairy freegluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 Hard-Boiled Eggs
- 3 Tablespoons Mayonnaise
- 1 teaspoon White Vinegar
- 1 Tablespoon Sugar
- 1 Tablespoon Honey Mustard
- Salt and Pepper (to taste)
- Paprika (for garnish)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 6%
CARBS 2G9% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 6G72% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 124mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 13mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 124MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.