
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (8)
Classic Coffee Cake Recipe w/ Cinnamon Streusel
NUTRITION · PER SERVING70M COOK
CAL 19%·PRO 12%
CARBS 56G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 14G34% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, moist vanilla cake with a cinnamon-sugar streusel topping. Tender crumb cake perfect for breakfast, brunch, or an anytime snack with coffee.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1½ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 4 tablespoons butter-flavored shortening
- 2 tablespoons vegetable oil
- ¾ cup granulated sugar
- 2 eggs (room temperature)
- 1 egg yolk (room temperature)
- 1 teaspoon vanilla extract
- ¾ cup buttermilk (room temperature)
- 1 cup all-purpose flour
- 1 cup light brown sugar, packed
- 1½ teaspoons cinnamon
- ½ cup salted butter, softened and cut into pieces (do not melt) (( I use salted sweet cream butter))
At a glance
PER SERVING · TIME 70M
CAL 19%·PRO 12%
CARBS 56G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC18G OTHER34G TOTAL SUGAR
FAT 14G34% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 194mg
- Total sugar
- 34g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 49mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
