Averie Cooks · by Averie Sunshine★ 4.8 (20)
Classic Chicken Salad Recipe
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 19%
CARBS 3G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 16G75% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded chicken mixed with celery, pecans, and a tangy mayo-sour cream dressing sweetened with brown sugar. Versatile and fast, it's great on sandwiches, crackers, or lettuce.
mainamericansaladchicken♨️ grill
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Nutrition & ingredients
Ingredients
serves 8- 2 cups cooked chicken (shredded (store bought rotisserie or homemade poached))
- 1/2 cup chopped celery
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup pecans (toasted if desired*)
- 1 tablespoon Dijon mustard
- 1 tablespoon light brown sugar**
- 1 tablespoon lemon zest
- 1 tablespoon fresh squeezed lemon juice
- 1 tablespoon fresh drilled (minced (or use 1/2 to 1 teaspoon dried dill))
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon freshly ground black pepper (or to taste)
- 1/2 teaspoon red pepper flakes (optional but recommended***)
- Croissants (bread, toast, buns, rolls, crackers, etc., as desired for serving)
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 19%
CARBS 3G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 16G75% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 453mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 20mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 453MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.