Classic Chicken Cordon Bleu (Baked or Fried)
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The Stay At Home Chef · by Rachel Farnsworth5.0 (27)

Classic Chicken Cordon Bleu (Baked or Fried)

NUTRITION · PER SERVING75M COOK
CAL 37%·PRO 100%
CARBS 41G22% OF CAL
4G FIBER0G ADDED0G INTRINSIC28G OTHER8G TOTAL SUGAR
FAT 27G33% OF CAL
8G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Breaded chicken breasts stuffed with ham and Swiss cheese, baked or fried until golden and crispy. A rich, indulgent classic with melted cheese and savory ham inside.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless skinless chicken breast
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 8 thin slices ham
  • 8 thin slices swiss cheese
  • 1/2 cup all-purpose flour
  • 1 cup plain bread crumbs
  • 1 egg
  • 1 tablespoon water
  • 1/2 cup vegetable oil (, for frying)
  • 2 tablespoons butter
  • 1 tablespoon cornstarch
  • 1 cup milk
  • 1 tablespoon dijon mustard
  • 1 tablespoon brown sugar
  • 1 teaspoon apple cider vinegar
PREP
30M
SODIUM
1326MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.