Classic Birthday Cake Recipe
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Crazy for Crust · by Dorothy Kern4.6 (18)

Classic Birthday Cake Recipe

NUTRITION · PER SERVING90M COOK
CAL 20%·PRO 8%
CARBS 50G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER39G TOTAL SUGAR
FAT 21G48% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade Funfetti layer cake with chocolate frosting and rainbow sprinkles. A fun, classic birthday cake that works as layers, sheet cake, or cupcakes.

dessertamericanbaked goodvegetarian
View the full recipe on Crazy for Crust

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • ½ teaspoon salt
  • 3 teaspoons baking powder
  • 2 ½ cups (310g) all-purpose flour
  • 1 cup (226g) unsalted butter, melted
  • 1 ½ cups (300g) granulated sugar
  • 4 large eggs
  • 1 teaspoon (5 ml) vanilla extract
  • 1 ¼ cups (296) ml buttermilk
  • 1 cup rainbow sprinkles
  • 1 ½ cups (339g) unsalted butter, softened
  • ¾ cup (60g) unsweetened cocoa powder
  • 4 ⅓ cups (486g) powdered sugar
  • 1 teaspoon salt
  • 1 ½ teaspoons vanilla extract
  • 2-3 tablespoons (15-45ml) heavy whipping cream
  • More sprinkles for decorating
PREP
30M
SODIUM
172MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.