Hey Grill Hey · by Susie Bulloch (heygrillhey.com)
Classic BBQ Meatballs
NUTRITION · PER SERVING110M COOK
CAL 23%·PRO 67%
CARBS 12G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 29G57% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade meatballs made from beef and pork with a strong BBQ sauce coating. Served as an appetizer or alongside other BBQ dishes.
starteramericanbeefpork🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef (85/15)
- 1 pound ground pork
- 2 eggs
- ½ cup milk
- ½ cup panko breadcrumbs
- 1 Tablespoon Worcestershire sauce
- 2 Tablespoons Hey Grill Hey Beef Rub (or equal parts salt, pepper, and garlic powder)
- ½ cup Hey Grill Hey Texas Style BBQ Sauce ( or your favorite ketchup-based BBQ sauce)
At a glance
PER SERVING · TIME 110M
CAL 23%·PRO 67%
CARBS 12G10% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 29G57% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 476mg
- Total sugar
- 5g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 580mg
- Calcium
- 57mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 476MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.