The Chunky Chef · by The Chunky Chef★ 5.0 (29)
Classic Banana Bread
NUTRITION · PER SERVING60M COOK
CAL 100%·PRO 67%
CARBS 333G64% OF CAL
25G FIBER248G SUGAR60G OTHER
FAT 70G30% OF CAL
126G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic moist and rich banana bread with warm spices like cinnamon and nutmeg. Ready in an hour without a mixer, perfect for breakfast or snacking.
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Nutrition & ingredients
Ingredients
serves 1- 3 ripe bananas (peeled)
- 1/3 cup unsalted butter (melted)
- 2/3 cup granulated sugar
- 1 large egg (beaten)
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp ground cinnamon
- 1/4 tsp kosher salt
- pinch ground nutmeg ((optional))
- 1 1/2 cups all purpose flour
At a glance
PER SERVING · TIME 60M
CAL 100%·PRO 67%
CARBS 333G64% OF CAL
25G FIBER248G SUGAR60G OTHER
FAT 70G30% OF CAL
126G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1723mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1880mg
- Calcium
- 126mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1723MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.