
Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Classic Apple Pie Recipe
NUTRITION · PER SERVING120M COOK
CAL 10%·PRO 4%
CARBS 43G88% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER34G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic apple pie with honeycrisp and Granny Smith apples spiced with cinnamon, nutmeg, cardamom, and clove in a flaky all-butter double crust. This is a traditional dessert for fall and holiday gatherings.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 x 9-inch pie crusts (use this pie dough recipe) or use store-bought
- 4 large Granny Smith apples, peeled, cored, cut into ¼-inch slices
- 4 large Honey Crisp apples, peeled, cored, cut into ¼-inch slices
- ⅓ cup sugar
- ⅓ cup brown sugar
- 3 tablespoons all-purpose flour
- 1 tablespoon lemon juice
- 1 ½ teaspoons cinnamon
- ¼ teaspoon cardamom
- ⅛ teaspoon nutmeg
- pinch ground clove
- pinch salt
- One egg, whisked with 1 tablespoon of water or milk
- 2 tablespoons coarse demerara sugar
At a glance
PER SERVING · TIME 120M
CAL 10%·PRO 4%
CARBS 43G88% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER34G TOTAL SUGAR
FAT 3G13% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h
- Sodium
- 88mg
- Total sugar
- 34g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 24mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
