Real Housemoms · by Aubrey★ 4.8 (6)
Clam Chowder
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 63%
CARBS 40G30% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER7G TOTAL SUGAR
FAT 28G47% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy soup loaded with clams, bacon, potatoes, and celery in a half-and-half base thickened with cornstarch. Hearty and deeply flavored.
mainamericansoupshellfish🥄 saucepandairy free
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Nutrition & ingredients
Ingredients
serves 8- 1 pound bacon (chopped and divided)
- 19.5 ounces canned clams (drained, chopped, and juice reserved)
- 2 celery stalks (chopped)
- ½ onion (chopped)
- 3 cups chicken stock
- 4 potatoes (peeled and cubed)
- 1 teaspoon garlic salt
- 1 teaspoon dried parsley
- 1 teaspoon black pepper
- 1 teaspoon onion powder
- 15.5 ounces corn (drained (1 can))
- 1 cup half and half
- 2-3 tablespoons cornstarch (or flour)
- Fresh chopped parsley for garnish
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 63%
CARBS 40G30% OF CAL
4G FIBER0G ADDED0G INTRINSIC29G OTHER7G TOTAL SUGAR
FAT 28G47% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1020mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1298mg
- Calcium
- 103mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1020MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.