Well Seasoned Studio · by Ari Laing
Citrus-Marinated Shrimp with Avocado & Lime
NUTRITION · PER SERVING145M COOK
CAL 7%·PRO 29%
CARBS 11G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 5G31% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-cook ceviche made with citrus-marinated shrimp, avocado, tomatoes, and fresh herbs. Light, refreshing, and bright. Typically scooped up with chips or tostadas as a summer appetizer.
startermexicansaladshellfishdairy freegluten free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb medium shrimp, (raw, peeled, deveined, very fresh)
- 1 small red onion, (thinly sliced into half moons)
- 1 small jalapeño, (finely chopped)
- 1 tsp Kosher salt
- ¼ tsp freshly ground black pepper
- ½ cup fresh lime juice, (about 6 limes)
- ½ cup fresh orange juice, (about 2 oranges)
- 1 cup chopped tomatoes
- 1 medium cucumber, (diced, about 1 cup)
- ½ cup chopped cilantro
- 1 ripe avocado, (peeled and cut into cubes)
- Tostadas or tortillas, (for serving, optional)
- Cilantro, thinly sliced radishes, lime wedges or wheels, (for garnish)
At a glance
PER SERVING · TIME 145M
CAL 7%·PRO 29%
CARBS 11G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 5G31% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 704mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 70mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 704MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.