Six Sisters' Stuff · by Steph Loaiza★ 5.0 (2)
Citrus Fruit Salad
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 2%
CARBS 21G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER16G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient fruit salad with melon, pineapple, strawberry, and orange. Refreshing and light, perfect as a summer side or snack.
sideamericansaladdairy freegluten freeveganvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cantaloupe ((cut into bite size pieces))
- 1 pineapple ((cut into bite size pieces))
- 1 pound strawberries ((sliced))
- ¼ cup orange juice ((I used pulp free))
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 2%
CARBS 21G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER16G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 6mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 22mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.