Simply Quinoa · by Alyssa★ 5.0 (1)
Citrus & Fennel Roasted Salmon with Herbed Quinoa
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 73%
CARBS 24G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 19G41% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted salmon fillet brightened with lemon and fennel, served alongside herbed quinoa. Moist and flaky with citrus notes, elegant enough for special occasions.
mainamericanfish🥧 baking dish🥄 saucepan🔥 ovendairy freegluten free
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs salmon filet (skin removed)
- 2 lemons (very thinly sliced)
- 1 fennel bulb (thinly sliced)
- 2 shallots (chopped)
- 4 sprigs of dill
- 2 tablespoons olive oil
- Salt & pepper to taste
- 1 cup quinoa
- 1 cup water
- 1 cup chicken stock
- 3 bay leaves
- 1 tablespoon Italian seasoning
- Pinch of salt
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 73%
CARBS 24G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 19G41% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 338mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 371mg
- Calcium
- 38mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 338MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.