The Mediterranean Dish · by Ozlem Warren★ 5.0 (1)
Circassian Chicken with walnut sauce (Çerkez Tavuğu)
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 59%
CARBS 19G16% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 32G62% OF CAL
5G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded poached chicken in a creamy walnut sauce, finished with Aleppo pepper oil. A Turkish meze that can be served cold and made ahead.
startermiddle easternchicken⚙️ food processor🥄 saucepan🌀 blenderdairy freegluten free
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound chicken breasts, (cut into 2-inch chunks)
- 1 pound boneless, skinless chicken thighs, (trimmed of excess fat and cut into 2-inch chunks)
- 1 medium onion, (roughly chopped)
- 1 small bunch cilantro (or flat-leaf parsley)
- 5 cups water
- Sea salt
- Freshly ground black pepper
- 4 slices stale white bread (or your choice of bread, including gluten-free)
- 1 3/4 cups shelled walnuts, (plus more to serve)
- 3 garlic cloves, (coarsely chopped)
- 1/2 teaspoon Aleppo pepper
- 1/4 cup extra virgin olive oil
- 1 teaspoon Aleppo pepper
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 59%
CARBS 19G16% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 32G62% OF CAL
5G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 204mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 529mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.