Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (6)
Cinnamon Walnut Cranberry Cream Cheese Spread
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 4%
CARBS 9G31% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 9G67% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy spread combining cream cheese, cranberry sauce, walnuts, honey, and cinnamon. Rich and slightly tart, ideal for serving with crackers or leftover bread.
starteramerican⚙️ food processorgluten freevegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 ounces regular or neufchatel cream cheese
- 4 TBSP leftover cranberry sauce
- 2-3 TBSP finely chopped baking walnuts
- 1 TBSP honey ((plus extra to taste))
- 1/8 tsp ground cinnamon ((plus extra to taste))
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 4%
CARBS 9G31% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 9G67% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 60mg
- Total sugar
- 7g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 22mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.