
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Cinnamon Swirls
NUTRITION · PER SERVING35M COOK
CAL 20%·PRO 10%
CARBS 37G37% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER12G TOTAL SUGAR
FAT 27G59% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Puff pastry swirled with cinnamon sugar and topped with a lemon glaze. A flaky, sweet pastry for breakfast or brunch.
mainbaked good🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 packet rolled puff pastry
- 55 g (¼ cup) unsalted butter (softened)
- 3 tbsp light soft brown sugar
- 1 tbsp ground cinnamon
- pinch salt
- 1 small egg (lightly beaten, to brush on pastries)
- 2 tbsp pearl sugar ((optional))
- 65 g (½ cup) icing sugar ((powdered sugar))
- 1 tbsp water or lemon juice (, or as needed)
- ½ tsp vanilla extract
At a glance
PER SERVING · TIME 35M
CAL 20%·PRO 10%
CARBS 37G37% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER12G TOTAL SUGAR
FAT 27G59% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 190mg
- Total sugar
- 12g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
