Sally's Baking Addiction · by Sally★ 4.9
Cinnamon Swirl Quick Bread
NUTRITION · PER SERVING120M COOK
CAL 100%·PRO 96%
CARBS 444G61% OF CAL
29G FIBER0G ADDED0G INTRINSIC154G OTHER261G TOTAL SUGAR
FAT 105G33% OF CAL
24G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, soft vanilla quick bread with a thick ribbon of cinnamon-sugar swirled through the middle. Bake as a loaf, muffins, or mini loaves for a tender breakfast or dessert treat.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup (100g) granulated sugar
- 1 Tablespoon ground cinnamon
- 2 cups (250g) all-purpose flour (spooned & leveled)
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup (150g) granulated sugar
- 2/3 cup (160ml) whole milk, at room temperature*
- 1/3 cup (75g/80ml) vegetable oil
- 1/3 cup (80g) full-fat sour cream (or plain yogurt/Greek yogurt), at room temperature*
- 1 large egg, at room temperature
- 1 and 1/2 teaspoons pure vanilla extract
- optional: vanilla icing
At a glance
PER SERVING · TIME 120M
CAL 100%·PRO 96%
CARBS 444G61% OF CAL
29G FIBER0G ADDED0G INTRINSIC154G OTHER261G TOTAL SUGAR
FAT 105G33% OF CAL
24G SAT81G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 2602mg
- Total sugar
- 261g
- Added sugar
- ≥250g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1299mg
- Calcium
- 410mg
- Iron
- 11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2602MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.