
Half Baked Harvest · by Tieghan Gerard★ 4.9 (88)
Cinnamon Swirl Crunch Quick Bread
NUTRITION · PER SERVING85M COOK
CAL 19%·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, cinnamon-swirled quick bread with a crunch and white chocolate. Best eaten warm from the oven for a cozy breakfast or snack.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
- 1/3 cup melted coconut oil
- 1/2 cup plain Greek yogurt
- 1 large egg
- 1 tablespoon vanilla extract
- 1/2 cup maple syrup or honey
- 2/3 cup milk
- 2 cups all-purpose flour or whole wheat pastry flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 3/4 cup white chocolate chips or chopped chunks
- 1/2 cup brown sugar
- 1 tablespoon all-purpose flour
- 1 tablespoon cinnamon
- 2 tablespoons salted butter, melted
At a glance
PER SERVING · TIME 85M
CAL 19%·PRO —
CARBS ——
— TOTAL SUGAR
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 25m
- Cook
- 1h
Nutrition as published by Half Baked Harvest, per serving.
- PREP
- 25M
- SODIUM
- —
