Mel's Kitchen Cafe · by Mel★ 4.5 (53)
Cinnamon Swirl Bread
NUTRITION · PER SERVING180M COOK
CAL 100%·PRO 100%
CARBS 331G61% OF CAL
35G FIBER0G ADDED0G INTRINSIC194G OTHER101G TOTAL SUGAR
FAT 63G26% OF CAL
34G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet yeast bread swirled with cinnamon and sugar. This is a component recipe that produces loaves for slicing and serving as part of breakfast or as bread for a meal.
componentamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 cup granulated sugar
- 1/2 cup packed light brown sugar
- 2 1/2 tablespoons cinnamon
- 2 1/2 cups warm milk (about 110 degrees or warm to the touch, but not hot)
- 6 tablespoons melted butter
- 3 large eggs
- 8 cups all-purpose flour (see note)
- 1 1/2 tablespoons instant yeast
- 2 teaspoons salt
- Spray bottle filled with water
- 2 tablespoons melted butter for brushing the top of the bread
At a glance
PER SERVING · TIME 180M
CAL 100%·PRO 100%
CARBS 331G61% OF CAL
35G FIBER0G ADDED0G INTRINSIC194G OTHER101G TOTAL SUGAR
FAT 63G26% OF CAL
34G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 1h
- Sodium
- 1929mg
- Total sugar
- 101g
- Added sugar
- ≥95g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1270mg
- Calcium
- 475mg
- Iron
- 13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 1929MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.