Cinnamon Sugar Twists
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Mel's Kitchen Cafe · by Mel Gunnell5.0 (18)

Cinnamon Sugar Twists

NUTRITION · PER SERVING130M COOK
CAL 15%·PRO 11%
CARBS 47G62% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER27G TOTAL SUGAR
FAT 10G31% OF CAL
5G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, yeasted pastry twists rolled with cinnamon and brown sugar, glazed with a powdered sugar coating. A breakfast pastry or snack that's flaky and sweet.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • 1 1/4 cups milk (preferably not skim milk)
  • 1/4 cup room temperature water
  • 6 tablespoons butter, cut into tablespoon-size pieces
  • 1/4 cup granulated sugar
  • 1 tablespoon instant or active dry yeast
  • 1 large egg
  • 1 1/4 teaspoons salt
  • 4 1/2 cups all-purpose flour
  • 1 1/2 cups packed light brown sugar
  • 1 1/2 tablespoons cinnamon
  • 12 tablespoons butter, melted
  • 1 1/2 cups powdered sugar
  • 2 tablespoons milk
  • 1/4 teaspoon vanilla extract
PREP
20M
SODIUM
220MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.