The Recipe Critic · by Alyssa Rivers★ 4.5 (2)
Cinnamon Sugar Tortilla Chips
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 12%
CARBS 68G67% OF CAL
3G FIBER23G ADDED0G INTRINSIC42G OTHER24G TOTAL SUGAR
FAT 19G42% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tortilla chips crisped in the oven and coated with melted butter, cinnamon, and sugar. A simple, sweet snack or dessert dip for fruit and chocolate.
dessertamerican🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 medium flour tortillas
- ¼ cup unsalted butter
- ½ cup granulated sugar
- 1 tablespoon cinnamon
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 12%
CARBS 68G67% OF CAL
3G FIBER23G ADDED0G INTRINSIC42G OTHER24G TOTAL SUGAR
FAT 19G42% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 422mg
- Total sugar
- 24g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 128mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 422MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.