Pinch of Yum · by Lindsay Ostrom★ 4.0
Cinnamon Sugar Mini Donuts
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 1%
CARBS 6G50% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, baked mini donuts rolled in cinnamon sugar, capturing the flavors of a state fair treat at home. Light and sweet, perfect for breakfast or dessert.
dessertamericanbaked goodvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1¼ cups cake flour, sifted
- ½ cup granulated sugar
- 1¼ tsp. baking powder
- 1/8 tsp. ground nutmeg
- ¾ tsp. salt
- ½ cup buttermilk
- 1 egg, lightly beaten
- 1½ tbsp. butter, melted
- 6 tbsp. butter, melted (for dipping)
- 1/2 cup cinnamon sugar (for dipping)
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 1%
CARBS 6G50% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 3G44% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 72mg
- Total sugar
- 3g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 6mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.