Spicy Southern Kitchen · by Christin Mahrlig★ 4.8 (4)
Cinnamon Sugar Drop Biscuits
NUTRITION · PER SERVING22M COOK
CAL 13%·PRO 8%
CARBS 21G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 18G62% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, buttery biscuits with cinnamon and sugar. Sweet and fluffy, perfect alongside breakfast or as a standalone treat. Ready in 22 minutes.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups White Lily Wheat and Almond Blend
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 12 tablespoons cold butter cut into cubes
- 3/4 to 1 cup milk
- 2 tablespoons melted butter
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 22M
CAL 13%·PRO 8%
CARBS 21G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 18G62% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 291mg
- Total sugar
- 4g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 5mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.